VALENTINES DAY WITH LIVE JAZZ
Mille Vini invites you to a romantic candlelit dinner, exquisite wine and live jazz music.
Indulge in a delicious special edition, one night one only set menu. Head Chef Cami has passionately crafted these dishes for a very special evening.
Live Jazz will be on all evening, by our favourite duo led by Andrew Crago.
Set Menu 125pp
Smoked salmon tartlette, Yarra Valley salmon roe
Tomato & muscatel crostini, balsamic, stracciatella
Baked hokkaido scallop, tarragon emulsion, wild blue scampi caviar
Beef Tartare, bone marrow, vino rosso, potato crisp
Ricotta and spinach ravioli, cime di rapa, brown butter sage walnut, grape
Pan roasted duck, roasted capsicum, capers, garlic and herb oil
Radicchio, chicory, fennel, orange segments, ash goat’s cheese, red wine and honey vinaigrette
Spiced red wine poached pear pavlova
We can cater to dietary requirements. Vegetarian menu available.
Please let us know requirements in requests when you book, as we are buying artisan products from local producers, exclusively for one evening.
Ingredients may change, pending availability.
Treat a loved one to a beautiful night. Group Valentines Day's welcome.
Limited Tables available for the evening. Please note al la carte or jazz menu service won't be available.
Book now via the link below. Can't wait to host you!