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FOOD
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COCKTAILS SPIRITS BEERS
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WINE
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BANQUET
BANQUET
Mille Vini’s Groove
79PP – minimum 2 guests
mille vini wine pairing: $60 per person
crostini stracciatella & anchovies Cetara
antipasto
burrata, artisan coppa, peppers agrodolce
bread
extra virgin oilalá
wine pairing: 2018 mandriano, maremma DOC, ITA
battered zucchini flower
truffle pecorino, blossom honey
fish tartare
cucumber, finger lime, salmon roe
wine pairing: 2020 la petite mort, Granite Belt, QLD
ravioli
seasonal mushroom, taleggio, black truffle
“al vino” braised of the day
kohlrabi gremolata
wine pairing: 2019 montepulciano, montepulciano d’abruzzo DOC, ITA
white chocolate tiramisu
amaro, macadamia praline
wine pairing: 2010 sensi, vin santo del chianti DOCG, ITA
ADD ONS
freshly shucked oysters
natural – 4 / each / avruga caviar – 6 / each
beef carpaccio – 27
funghetti, horseradish, parmigiano reggiano
casarecce nduja – 31
tiger prawns, fresh tomato
Due to seasonality products of some of the items of our sharing banquet menu might differ
Additional dishes to be added at customer discretion upon booking charged as per a la carte
allergy + dietary alternatives available upon request
a 10% service charge will be applied on groups of 8 and more
